Guatemala Antigua Dark
$70.00
1
- Roasted every Thursday, ships within 48 hours
- Free shipping in Cambodia over $25
- Pay by KHQR or cash on delivery
Description
Full-bodied Antiguan dark roast with smoky cocoa, brown sugar, and a hint of spice. Low acidity, heavy body — perfect for espresso and French press.
Tasting notes & origin
Every lot is cupped before it ships. Origin, process and roast date are printed on the bag, and the tasting notes above are what we taste on the cupping table.
Brewing guide
Pour-over: 15 g coffee, 250 g water at 94 °C. Bloom 30 s with 40 g, then pour in slow circles over 3 minutes.
Espresso: 18 g in, 36 g out in about 27 s. Grind finer if the shot runs fast.
Shipping & returns
Phnom Penh orders arrive next day, nationwide in 2–3 business days. If a bag arrives damaged or stale, write to us within 30 days and we'll replace it or refund you.
